Chinese Food

Cooking Steps

1. 

   Step1:Prepare material

2. 

   Step2:Slicin

3. 

   Step3:Code taste - add cooking wine, egg white, cornflour and soy sauce. Mix well

4. 

   Step4:Hot pot of cold oil. Add Pixian bean paste and stir fr

5. 

   Step5:Add ginger and garli

6. 

   Step6:Stir fry shredded meat to make it whit

7. 

   Step7:Pour in the side dishe

8. 

   Step8:Add chopped pepper

9. 

   Step9:Add sauce (1 tbsp soy sauce + 1 tbsp sugar + 2 tbsp vinegar + 1 tbsp cornflour

10. 

    Step10:Seasonin

11. 

    Step11:Dish and sprinkle with chopped green onio

12. 

    Step12:Fragrant.