Chinese Food

Cooking Steps

1. 

   Step1:Leek. Pregnant women can eat it. But leek can't.

2. 

   Step2:The leek is washed clean. Cut into sections. How long is it? I like it.

3. 

   Step3:Stir the eggs in the bowl first. Add some water and salt to make the fried eggs smooth.

4. 

   Step4:Heat up the oil. Add leek. Stir fry.

5. 

   Step5:When it's almost done, pour in the freshly mixed eggs and continue to stir.

6. 

   Step6:When it's ready, add a little soy sauce and you can serve.