Tomato and laver egg soup

tomato:2 laver:5g egg:2 oil:moderate amount salt:moderate amount chives:moderate amount https://cp1.douguo.com/upload/caiku/f/9/b/yuan_f9f4f722c6e962817aefe34b4afc147b.jpg

Tomato and laver egg soup

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Tomato and laver egg soup

Tomato and egg soup is a dish. Laver and egg soup are also a dish. But they both like it very much. Let's synthesize them. That is, the sour and sweet tomatoes, the delicious eggs, the salty laver and the combination of the three flavors make the soup more delicious and nutritious

Cooking Steps

  1. Step1:Prepare 2 ingredients tomato and 2 egg each. Proper amount of laver and shallo

  2. Step2:Wash and cut the tomatoes into small pieces. Beat up the eggs with a little salt. Cut the scallions into small pieces

  3. Step3:Heat the pot, pour a little oil, and stir fry the next 2 / 3 of the tomatoes

  4. Step4:Stir fry the tomato. When making the soup, put in some water and heat it up. Boil it for a while

  5. Step5:Pour in the egg mixture. Mix well when necessar

  6. Step6:Sprinkle proper amount of laver. Mix wel

  7. Step7:Pour in the remaining tomato piece

  8. Step8:Sprinkle with Scallio

  9. Step9:Season with salt. Stir well to make a po

Cooking tips:Cut the tomato into small pieces. First, pour in 2 / 3 of the stir fried tomatoes to make the soup more sour and sweet. Finally, pour in the rest of the tomato pieces. You can eat large pieces of tomatoes to make delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Tomato and laver egg soup

Chinese food recipes

Tomato and laver egg soup recipes

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