Step1:Cut tomatoes into small pieces. Cut tofu into small pieces and soak in water for a while. Tear mushrooms into strips by han
Step2:After the oil is hot, stir fry the tomatoes in the wok until they are all juicy. Put in the bean curd and mushroom. Add less water, salt and sugar. Heat for four or five minutes. Add chicken essence and sprinkle with chopped green onion.
Cooking tips:There are skills in making delicious dishes.