Cooking Steps

1. 

   Step1:Separate the yolk and protein, and put them into two basins without water or oil. Beat the yolk first. Add 20 grams of sugar into the yolk. Stir until the sugar dissolves and the egg becomes thick. That's what the picture above looks like. The rest of the sugar is Mr. protei

2. 

   Step2:Add the oil and milk into the yolk liquid in several times. I've divided it three or four times. I think it's quite casual. But don't worry too much. I'll stir it up every time. It's the light yellow liquid on it

3. 

   Step3:Mix the low gluten flour, baking powder and salt. Sift them and pour them into the yolk liquid. At this time, the rubber scraper comes out. Stir fry the dishes evenly. Small pimples and small grains appear on the surface. PS. stir fry is to copy the bottom, guys. Draw a circle on the watch. Mix it well. The watch is as happy as my first time. It's been made many times. It's not fun when the yolk is strong OK. Miss yolk can take a rest for a whil

4. 

   Step4:Squeeze a little lemon juice into the egg white. Watch out for the beard. I fished it for half a day and then use the electric eggbeater to make big bubbles. (see above) add 80 grams of sugar three times. Beat until it is hard to foam.

5. 

   Step5:This is the supplement of the above step. It's just like hard foaming. Take the eggbeater. It has a short upright sharp point (Shixing big hair. It's the lotus that has a sharp point and wood). PS. I think it's better to pass the eggs at normal temperature. Ah, I think it's too late here. It's OK. If not, I'll fight more. I've been fighting for a long time. Take out the eggbeater There will be sharp points. Victory is waving to yo

6. 

   Step6:Now you can turn on the oven to preheat. About 175 ℃ ~ mix 1 / 2 protein with egg yolk and eyebrow. In order not to eliminate the bubbles that we easily beat out, we still need to continue the stir fry from the bottom to the top

7. 

   Step7:Add the egg yolk into the remaining 1 / 2 of the batter. Mix well in the same way. That's the picture above. Pour in the cake mold. In order to avoid defoaming, put it in the middle and lower layers of the oven. Bake for about 40 minute

8. 

   Step8:In about ten minutes of baking, you can see that the cake is expanding upward. In about ten or twenty minutes, you can see that he is restlessly exceeding the mold. The top of the head begin

9. 

   Step9: