Cooking Steps

1. 

   Step1:Shredded Pleurotus eryngi

2. 

   Step2:Blanch in boiling wate

3. 

   Step3:Put it in the bowl for later us

4. 

   Step4:Shredded green peppe

5. 

   Step5:Cut garlic into small pieces. Cut scallion and ginger wel

6. 

   Step6:Hot pot, oil, onion, ginger and garlic, stir fry with shredded green peppe

7. 

   Step7:Add in the mushroom and stir fry. Add wine, soy sauce and salt. Add less water to taste. Then add chicken essence

8. 

   Step8:Out of the po