Chinese Food
Stir fried goose intestines
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Cooking ingredients
Cooking Steps
Step1:Remove the water from the goose intestines for 15 seconds. Cut into 3 cm long segments. Cut green and red peppers into small pieces.
Step2:Heat the bottom oil to 50% of the heat. Stir fry the bean paste, onion and ginger for 30 seconds. Cook the cooking wine. Add the chili sauce and garlic clove. Color the sauce. Add salt, monosodium glutamate and high soup. Simmer for 5 minutes on a low heat. Stir the green and red peppers and put them into the dry pot.
Cooking tips:There are skills in making delicious dishes.
