Seafood porridge

rice:moderate amount prawn:ten scallops:ten shallot:moderate amount ginger slices:moderate amount https://cp1.douguo.com/upload/caiku/6/a/2/yuan_6a96865f8e64bb379b343997728a9942.jpg

Seafood porridge

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Cooking Steps

  1. Step1:First of all, break the cleaned rice. It's easy to cook, and it will make the cooked rice thicker. It's more nutritious to leave shrimp oil after half of the shrimp is removed. Scallop brush clean shell. Drop sesame oil into water to vomit dirty. Diced ginger with scallion.

  2. Step2:Put rice in boiling water and stir it clockwise from time to time. It's not easy for boiling rice with boiling water. After a quarter of an hour, put in the fresh shrimps, scallops and ginger slices. Boil again and stir in chopped onion. Turn off the heat and leave the pot.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Seafood porridge

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Seafood porridge recipes

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Reviews

  • 2024/8/16 20:44:26 Reply

    I need to study

  • 2024/8/16 20:44:26 Reply

    Very powerful ~ learn!

  • 2024/8/16 20:44:26 Reply

    Seafood porridge This is great


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