Appetizer and heat relieving seafood soup with white gourd and double flowers

wax gourd:250g crab:1 clam:200g ginger:3 pieces salt:8 oil:8 https://cp1.douguo.com/upload/caiku/9/5/9/yuan_95b52865d918821e71da360d8b74bab9.jpg

Appetizer and heat relieving seafood soup with white gourd and double flowers

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Appetizer and heat relieving seafood soup with white gourd and double flowers

After staying up late to watch the world cup, the whole person is very tired and has no appetite for food. In fact, it's not only the people who stay up late to watch the ball, but also the people who stay up late to watch the ball. The weather is very hot and hot recently. Everyone is easy to have no mood and appetite. The seafood soup with enough water and appetizers will help you. Crab meat itself is very nutritious. It is rich in all kinds of protein, fat and vitamins. Traditional Chinese medicine says it has the effect of clearing away heat, eliminating inflammation, benefiting joints and nourishing muscles and Qi.

Cooking Steps

  1. Step1:Materials needed; (let the boss remove half the shell of the clam. Time saving and easier to clean

  2. Step2:Wax gourd peeled and cut into pieces

  3. Step3:Add 3 bowls of water to the pot. Boil the wax gourd and ginger for 10 minutes first

  4. Step4:At this time, you can kill the crab and clean the clam

  5. Step5:When the wax gourd is soft, roll the crab and clam for a while. Season with salt oil.

Cooking tips:It's best to kill, cook and eat crabs. There are skills in making delicious dishes.

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Appetizer and heat relieving seafood soup with white gourd and double flowers recipes

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