Step1:Wash the chicken, cut into small pieces, add salt and cooking wine, mix well and marinate for a while. Wash, remove and cut red peppe
Step2:Heat the oil in the pot. Fry the chicken until the skin is dry and dark yellow. Drain the oil.
Step3:Heat oil in another pot. Stir fry ginger and garlic. Add pepper and prickly ash to stir fry the fragrance.
Step4:Add the chicken and stir fry.
Step5:Sprinkle a little white sugar, chives and white sesame at las
Step6:Out of the pot.
Cooking tips:There are skills in making delicious dishes.