Chinese Food
Purple potato egg tart
(57166 views)
Although I don't like hamburgers, fried chicken and so on, but I like Portuguese egg tarts very much. I haven't eaten them for some time. Fat people say that I have a problem now. Most of them don't think it's delicious outside. They also like to calculate that it's much cheaper to cook by themselves ~ ~ they prefer to eat outside, and they can't cook at home. These days, why don't they make what they can. I'm more at ease ~ ~ Like this egg tarts. It can kill KFC. ingredients are optional. The tarts are frozen. I don 't know if I can do it well for fear of trouble~~~
Cooking ingredients
Cooking Steps
Step1:Prepare the required material
Step2:Remove the skin of purple potato, cut it into small pieces and steam it in the pot
Step3:Heat cream, milk and sugar together and stir until sugar melts
Step4:After airing, add egg yolk and low powder and stir evenly
Step5:Then filter it
Step6:Put the steamed purple potatoes into the tarts
Step7:Pour in tartar water. 89 min full
Step8:Put it into the preheated oven for 210 degrees. Bake the upper and lower layers for 25 minutes.
Step9:Like to eat while it's hot. Eat a few before taking photos ~
Cooking tips:There are skills in making delicious dishes.
