Stir fried vegetables

carrot:one Bergamot:one cucumber:one chicken:60g scallion and ginger:a few starch:a few cooking oil:moderate amount cooking wine:moderate amount https://cp1.douguo.com/upload/caiku/b/8/7/yuan_b850aa527f0324ff315f199be0981737.jpg

Stir fried vegetables

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Stir fried vegetables

My favorite nutritious dish is simple and delicious. Each kind of food fully displays its original taste.

Cooking Steps

  1. Step1:Prepare carrot slices, bergamot slices, cucumber slices, chicken slices (mix with starch and cooking wine) and reduce the oil in the pot. Stir fry with onion and ginger and chicken. When the chicken turns white, serve it for later us

  2. Step2:Less oil in the pot. Put carrot slice

  3. Step3:Stir fry the slices of bergamot and chicken. Finally, add the slices of cucumber, pour some chicken essence and salt to taste

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Stir fried vegetables

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Stir fried vegetables recipes

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