Stir fried dried radish with soybean

Maodou:500g dried radish:250g oil:moderate amount salt:moderate amount sugar:moderate amount raw:moderate amount red pepper:moderate amount https://cp1.douguo.com/upload/caiku/6/f/8/yuan_6fa21d26eb97052ee861454e2ae34588.jpg

Stir fried dried radish with soybean

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Stir fried dried radish with soybean

It's the season to eat Maodou. It's a good breakfast dish to use Maodou with dried radish. It can be served with porridge or pickled rice. Pickled rice is the breakfast of Shanghai people.

Cooking Steps

  1. Step1:All ingredient

  2. Step2:Remove the shell and wash the soybeans. Put water in the pot into the soybeans and boil them

  3. Step3:Heat up the oil pan. Stir fry with red peppe

  4. Step4:Dry clean and dice radish, stir fry for 2 minute

  5. Step5:Stir fry the boiled pea

  6. Step6:Stir fry with some sal

  7. Step7:Add some sugar and stir fry until dr

  8. Step8:Finally, add some fresh soy sauce and stir fry wel

Cooking tips:It can reduce the time of frying, and has skills in cooking and delicious food.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stir fried dried radish with soybean

Chinese food recipes

Stir fried dried radish with soybean recipes

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