Sliced pork liver

pig liver:300g chives:8 pepper:8 octagon:8 garlic:8 ginger:8 chili noodles:8 soy sauce:8 sesame oil:8 https://cp1.douguo.com/upload/caiku/a/7/e/yuan_a70791a3b8e0585558116994ae9682ce.jpg

Sliced pork liver

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Sliced pork liver

Cooking Steps

  1. Step1:Wash pig liver. Soak in water for two hours. Change water three or four times in the middle.

  2. Step2:Boil water in the pot. Add shallot, pepper and star anise.

  3. Step3:Then I'll cook the pork liver for 30 minutes.

  4. Step4:Prepare ginger and garli

  5. Step5:Mash ginger and garli

  6. Step6:Prepare some green onio

  7. Step7:A little chili noodle

  8. Step8:Add another spoonful of sesame seed

  9. Step9:Hot oil in the pot.

  10. Step10:Add ten prickly ash and an octagon to the oil.

  11. Step11:Heat the oil and pour it into the chili noodles. Poop.

  12. Step12:Then chili oil will be fine.

  13. Step13:Add soy sauce, sesame oil, ginger, garlic and chili oil to the dish. Sprinkle with scallion and dip in the ingredients.

  14. Step14:Sliced pig liver.

  15. Step15:It's good to ea

  16. Step16:It's that simpl

Cooking tips:There are skills in making delicious dishes.

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How to cook Sliced pork liver

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Sliced pork liver recipes

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