Chinese Food

Cooking Steps

1. 

   Step1:Wash pig liver. Soak in water for two hours. Change water three or four times in the middle.

2. 

   Step2:Boil water in the pot. Add shallot, pepper and star anise.

3. 

   Step3:Then I'll cook the pork liver for 30 minutes.

4. 

   Step4:Prepare ginger and garli

5. 

   Step5:Mash ginger and garli

6. 

   Step6:Prepare some green onio

7. 

   Step7:A little chili noodle

8. 

   Step8:Add another spoonful of sesame seed

9. 

   Step9:Hot oil in the pot.

10. 

    Step10:Add ten prickly ash and an octagon to the oil.

11. 

    Step11:Heat the oil and pour it into the chili noodles. Poop.

12. 

    Step12:Then chili oil will be fine.

13. 

    Step13:Add soy sauce, sesame oil, ginger, garlic and chili oil to the dish. Sprinkle with scallion and dip in the ingredients.

14. 

    Step14:Sliced pig liver.

15. 

    Step15:It's good to ea

16. 

    Step16:It's that simpl