Light Cheesecake

(65287 views)

Cooking Steps

  1. Step1:Beat the egg white firs

  2. Step2:Hot cheese and butte

  3. Step3:Beat the cheese. Then add the egg mixture. Mix well

  4. Step4:Add hot milk. Sti

  5. Step5:Add low gluten powder. Stir evenly. No particle

  6. Step6:It's filtering through a sieve into the egg white. Just stir it

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Light Cheesecake

Chinese food recipes

Light Cheesecake recipes

You may also like

Reviews


Add Review