Chinese Food
Fried rice with golden eggs
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Cooking ingredients
Cooking Steps
Step1:Chop up the onions. Set aside.
Step2:Separate the egg white from the yolk. Use the yolk. It's easy to paste the egg white in the pan. (can use egg separator
Step3:Fire. Heat the pot first. When the pot is hot, add peanut oil. Moisten the pot thoroughly with oil. Pour out the extra oil.
Step4:Put the rice in the pot. And use the spatula to press and break up the rice as much as possible.
Step5:As the temperature of the rice rises, pour in the yolk and stir fry. When the egg yolk is added, the rice will be easy to dispers
Step6:Add shallots and salt (I add chillies). Out of the po
Cooking tips:Meat eaters. You can add ham and lean meat, stir fry first, then add rice and stir fry. You can also add mushrooms, green beans, corn grains to adjust the taste. There are skills in making delicious dishes.
