Chinese Food
Stir fried swimming crab
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Now is the time to eat Portunus. Portunus is tender and white, rich in protein, fat and many minerals. More meat, fat paste, delicious and nutritious.
Cooking ingredients
Cooking Steps
Step1:Clean and cut Portunu
Step2:Add oil to the pot and stir fry the portunu
Step3:Stir fry with rice win
Step4:Add some sal
Step5:Add water and boil with onion and ginger for 5 minute
Step6:Finally, put in a proper amount of raw soy sauce and stir wel
Cooking tips:Don't cook the portunus too long. You can cook it for 2 minutes with the soy sauce.
