Chinese Food
Stir fried Portunus in Scallion sauce
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Now is the best season to eat crabs. The crabs are fat and fat at this time. The price is low. Friends who like crabs eat more. Don't miss it.
Cooking ingredients
Cooking Steps
Step1:Wash the swimming crab. - cut the crab into four parts
Step2:Put the setting powder and the paste powder into the bowl. Put a little water on it and mix well. Make the paste.
Step3:Onion, garlic, ginger, cut well.
Step4:Heat the oil in the pan and add the cut crab. Pour in the sauce powder. Pour over half of it. Pan fry the crab and turn it over. Pour in the sauce powder and pan fry it.
Step5:Pan fry both sides and sprinkle with scallion, ginger, garlic, sugar, old wine, delicious soy sauce, and a little water. Cover and simmer for more than a minute.
Step6:Just stir fry it. Sprinkle with scallion.
Step7:It's delicious.
Step8:Cool deliciou
Cooking tips:There are skills in making delicious dishes.
