Chinese Food
Lu goose
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I think of my mother when I eat this dish
Cooking ingredients
Cooking Steps
Step1:Oil it with ginger and garli
Step2:Just one more minute
Step3:Rub the sauce. Marinate for half an hour
Step4:Boil with water....
Step5:Waiting for juic
Step6:Put the geese on. Cut a piece and set it up.
Cooking tips:There are skills in making delicious dishes.
