Garlic ribs with lingering aftertaste

Step1:Materials read

Step2:Wash ribs. Soak in clear water for 2 hours. Change water for 23 times halfwa

Step3:Take out and control the bleeding water after soakin

Step4:Sliced scallion, sliced ginger, sliced garli

Step5:Soy sauce is made of raw soy sauce, old soy sauce, cooking wine, oyster sauce, salt, sugar and peppe

Step6:Pour the onion, ginger, garlic and sauce into the ribs bow

Step7:Mix evenl

Step8:Cover with plastic wrap. Refrigerate for 24 hour

Step9:Take it out after marinating. Put it on the baking ne

Step10:Put it in the middle of the preheated oven. 210 degrees. Bake for about 25 minutes. Take out and brush a layer of sauce in the middle
Cooking tips:There are skills in making delicious dishes.