Chinese Food

Cooking Steps

1. 

   Step1:Crawfish brush clea

2. 

   Step2:Cut off the legs of the lobster. Pull out the thread on the tail. Cut off half of the head again. It will taste good and clean.

3. 

   Step3:Use more oil. Heat it and then add pepper, dried pepper, garlic, onion and chili sauce to stir fry. Then add lobster and stir fry. Add green pepper.

4. 

   Step4:Boil in the water without lobster. Add sugar, salt, soy sauce, white wine. Cook for 20 minutes.

5. 

   Step5:Leave some soup and add chicken essence to make the pot. The delicious crawfish is finished.