Spicy crawfish

crayfish:2 jin pepper:25g pepper:25g dry pepper section:60g sweet garlic:40g garlic:40g white sesame:20g crystal sugar:40g liquor:40g ginger slices:10g salt:15g vegetable oil:200ml crayfish bag:8 pot:six cucumber:one https://cp1.douguo.com/upload/caiku/2/a/6/yuan_2afefe8eed1663cd0bbf620bb557c8e6.jpeg

Spicy crawfish

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Spicy crawfish

Cooking Steps

  1. Step1:Stir fry onion, ginger, garlic and chilli. Stir fry out the fragrance. Can put more garlic. Because it's very deliciou

  2. Step2:Pour in the material of the bought fried crawfish. Just fry the oil

  3. Step3:Add crayfish and stir fry until the body turns re

  4. Step4:Add mushrooms. Continue to stir fry for half a minute. Add water. Don't use too much water. Cover half the lobster

  5. Step5:When you want to get out of the pot, add cucumber strips. Continue to cover for one minute. Collect the juice over high heat. Put it on a plate. Sprinkle some coriander

Cooking tips:There are skills in making delicious dishes.

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How to cook Spicy crawfish

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Spicy crawfish recipes

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