Spicy crawfish / Lenon preferred spicy crawfish

lobster:1500g pepper:50g pepper:50g ginger:100g onion:moderate amount cooking wine:moderate amount MSG:moderate amount vinegar:moderate amount salt:moderate amount sugar:moderate amount https://cp1.douguo.com/upload/caiku/2/8/7/yuan_28a46df0a5321e51e393dd17a868a847.jpg

Spicy crawfish / Lenon preferred spicy crawfish

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Spicy crawfish / Lenon preferred spicy crawfish

The four-year world cup is in full swing. Most fans' homes are full of beer, lobster and snacks. In order to keep you healthy during the world cup, Lenong select Jinan fresh food supermarket to launch various activities. No matter what kind of fresh food you need, it will be delivered to your home. I hope it will bring you convenience.

Cooking Steps

  1. Step1:Clean the lobster.

  2. Step2:Sit on the fire and pour in hot water.

  3. Step3:Pour in the lobster. Cover. Blanch the lobster to red.

  4. Step4:Take it out.

  5. Step5:Prepare the peppers. Cut the onions, ginger and dried peppers.

  6. Step6:The pot is hot. Put in the oil. Stir fry the onion, ginger, pepper and pepper.

  7. Step7:Stir fry the lobster.

  8. Step8:Then add boiling water. Put salt, sugar and vinegar.

  9. Step9:Pour in cooking wine. Cover and burn.

  10. Step10:Add pepper and monosodium glutamate into the soup and a bowl to make it out.

Cooking tips:Summer is the most suitable season for drinking beer and eating lobster. With a simple cold dish, it's really cool. Go to Lennon to buy the best ingredients. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Spicy crawfish / Lenon preferred spicy crawfish

Chinese food recipes

Spicy crawfish / Lenon preferred spicy crawfish recipes

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