Cooking Steps

1. 

   Step1:Cut the streaky pork into squares. It's thick and thin. It's too thin for me.

2. 

   Step2:Wash the ingredients and cut them for standby. Cut the dried pepper into small sections, ginger slices, scallion slices, and clean the anise.

3. 

   Step3:Put the streaky pork in boiling water and cook for 2 minutes.

4. 

   Step4:Add a little oil into the pot and stir fry the pork. Add in the star anise, dried pepper, ginger, scallion. Add some salt and soy sauce and stir fry until the oil is out. If it is a little burnt, the pot will be out.

5. 

   Step5:Add a little oil into the pot and pour in a spoonful of sugar. Stir fry until dark brown and white. Add in the streaky pork and stir fry twice. Pour in a few tablespoons of cooking wine, a small half bowl of water and a little ice sugar. Add ice sugar to make the color brighter and better. Stew in high heat first, then turn to low heat and stew until the water is almost dry and the juice is collected in high heat. About 20 minutes.

6. 

   Step6:Wash the rape with water or stir fry it.

7. 

   Step7:Put a circle of rape in the basin. It looks beautiful and can relieve the greasiness.

8. 

   Step8:Pour the stewed pork into the pot with rape. I cooked it a little too much. It almost burnt. But it's delicious. It's sweet in the fragrance. I like to eat meat like this.