Chinese Food
Steamed scallops with minced garlic and vermicelli
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Steamed scallops with minced garlic and vermicelli is a very simple and delicious dish. In early summer, when you want to eat something light and nutritious, it's a good choice. -
Cooking ingredients
Cooking Steps
Step1:Wash the inside and outside of scallops.
Step2:Soak the vermicelli in hot water and take out. Add salt, soy sauce, chicken essence, garlic and oil and mix well.
Step3:Put the mixed vermicelli plate on the scallops. Add a little garlic and a little sauce to each scallop.
Step4:Steam in boiling water for 10 minutes. Sprinkle a little coriander after leaving the pot.
Cooking tips:There are skills in making delicious dishes.
