✘ vegetarian in summer ✘ pickled cucumber

cucumber:three dried pepper:small amount big pepper:several petals and grains veteran:moderate amount rice vinegar:moderate amount vegetable oil:moderate amount sugar:moderate amount salt:moderate amount https://cp1.douguo.com/upload/caiku/7/a/0/yuan_7aa769c1b08fa64be91836da1f90a730.jpg

✘ vegetarian in summer ✘ pickled cucumber

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✘ vegetarian in summer ✘ pickled cucumber

Cooking Steps

  1. Step1:Cut the cucumber into slices and connect them. Divide it into four or five centimeters. Submerge it in salt for later us

  2. Step2:Put oil in the pot, dry pepper and stir fr

  3. Step3:Pour in sugar and rice vinegar and let coo

  4. Step4:Cucumber container with garlic slices and ginger slice

  5. Step5:Put the ingredients in the pot into it and seal it with plastic wrap. It will be ready to eat in three hours

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook ✘ vegetarian in summer ✘ pickled cucumber

Chinese food recipes

✘ vegetarian in summer ✘ pickled cucumber recipes

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