Cooking Steps

1. 

   Step1:Wash the oysters. Soak the vermicelli in water for half an hour. At the same time, soak the garlic in foam for 15 minutes. Then drain the water. Foam the carro

2. 

   Step2:Heat the cooking oil. Pour the garlic and carrot foam into the oil to boil. Leave the pot for standby

3. 

   Step3:Chop up the soaked vermicelli, add salt and chicken essence and mix well. Spread them on the bottom of the oyster shell. Put the oyster meat on it. Spread a layer of cooked garlic on it. Spread it as full as possible

4. 

   Step4:Boil in water. Steam oysters for 10 minute

5. 

   Step5:Sprinkle onion on the pot. Heat some oil and pour it o

6. 

   Step6:The best oysters are out of the pot. Star delicious (⊙ o ⊙