Chinese Food

Cooking Steps

1. 

   Step1:Finished produc

2. 

   Step2:Fine streaky pork stir clockwis

3. 

   Step3:There is no steaming cloth for the slices of Radis

4. 

   Step4:Wrapped ric

5. 

   Step5:Out of the po

6. 

   Step6:Good taste. BB likes it very muc

7. 

   Step7:Here's a specific way to buy a piece of refined streaky pork and chop it up. Two pieces of green onion and a little ginger, chop it up, soy sauce, oil salt, starch, stir it all together with the meat clockwise until you can knead the ball. First, soak the rice ball for half an hour, roll the rice ball, put it in and steam it to make it long