It's hot summer. It's refreshing to have a cold dish.
Step1:Wash the beans. Cut off the sharp corners.
Step2:Pour water into the pot. Put in ginger slices and pepper seeds. Wait for the water to boil.
Step3:When the water boils, add the green beans. Just cook like this. Don't cover the pot. Until the beans are cooked.
Step4:Cool down after cooking. Pour into the drain basin. Drain the water.
Step5:Cut the ginger and garlic separately.
Step6:Drain the water and pour it into the container. Add ginger, garlic, salt, chicken essence, vinegar, fresh soy sauce in June and sesame oil and mix well.
Step7:Loading. Full of fragrance.
Cooking tips:Vinegar must be put. There are skills in making delicious dishes.