The taste of night food

Maodou:300g ginger:moderate amount pepper:1g salt:moderate amount chicken essence:moderate amount sesame oil:moderate amount vinegar:moderate amount fresh soy sauce in June:a few https://cp1.douguo.com/upload/caiku/c/4/3/yuan_c43c9cd9f2cddfb5faf00d5066e06123.jpg

The taste of night food

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The taste of night food

It's hot summer. It's refreshing to have a cold dish.

Cooking Steps

  1. Step1:Wash the beans. Cut off the sharp corners.

  2. Step2:Pour water into the pot. Put in ginger slices and pepper seeds. Wait for the water to boil.

  3. Step3:When the water boils, add the green beans. Just cook like this. Don't cover the pot. Until the beans are cooked.

  4. Step4:Cool down after cooking. Pour into the drain basin. Drain the water.

  5. Step5:Cut the ginger and garlic separately.

  6. Step6:Drain the water and pour it into the container. Add ginger, garlic, salt, chicken essence, vinegar, fresh soy sauce in June and sesame oil and mix well.

  7. Step7:Loading. Full of fragrance.

Cooking tips:Vinegar must be put. There are skills in making delicious dishes.

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