Cooking Steps

1. 

   Step1:Sliced lean meat. Take it in the water. It's a little fishy. I put some cooking wine to catch it. Because I use the soup pot. I'm afraid of sticking the pot. When the water is boiled, put rice and a few drops of oil. Put the shredded meat in i

2. 

   Step2:The preserved egg should be put in two times, and the shredded meat should be put in one time. Wait for the pot to come out. Put the rest. Put salt and shallot into the pot before leaving. It tastes good.