Salty steamed bread, scallion and flower rolls

flour:500g water:250g yeast:10g chives:moderate amount oil:moderate amount salt:moderate amount pepper:moderate amount https://cp1.douguo.com/upload/caiku/1/2/7/yuan_128b2ab0479ab470f2ab48b178c5c257.jpg

Salty steamed bread, scallion and flower rolls

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Salty steamed bread, scallion and flower rolls

At last, I learned how to make flower rolls. Mom likes to eat salty flower rolls. This one is just like her.

Cooking Steps

  1. Step1:Add sugar and yeast to warm water, stir well and pour into flour in several times to make dough with moderate hardness. Ferment in warm place to twice the siz

  2. Step2:Take out the exhaus

  3. Step3:Cut up the chives for us

  4. Step4:Sprinkle oil, salt, pepper and scallion on the doug

  5. Step5:Make a flower roll according to your preference. Wake up for 10 minute

  6. Step6:Steam for 15 minutes and enjo

Cooking tips:Water is warm, and there are skills in cooking.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Salty steamed bread, scallion and flower rolls

Chinese food recipes

Salty steamed bread, scallion and flower rolls recipes

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