Stewed crab with mashed potato

crab:4 potatoes:2 leek:a few salt:8 ginger:8 starch:8 https://cp1.douguo.com/upload/caiku/9/8/e/yuan_98c36a08cdde23a247781b65566d40be.jpg

Stewed crab with mashed potato

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Stewed crab with mashed potato

It's a simple dish with few ingredients, but it retains the original fresh taste of the food.

Cooking Steps

  1. Step1:Clean the crab with a small brus

  2. Step2:Open the big cover of the crab. In order to prevent the crabs from getting caught. Untie the cover after opening it.

  3. Step3:Chop off the tip of the crab's foot. Cut the crab meat

  4. Step4:Clap the crab tongs with a knife. It tastes good when cooking

  5. Step5:Cut the two potatoes. Cook them. Cool them and knead them with your hands. They don't need to be mashed.

  6. Step6:Crab meat with some starc

  7. Step7:Fry the crab meat with starch in the pan for 2 minute

  8. Step8:Hot pot cold fried ginger powde

  9. Step9:Fry the crab pliers and the lid firs

  10. Step10:Then add crab meat and stir fry for a whil

  11. Step11:Add boiling water or some soup and bring to a boil. Add mashed potatoes and salt. Cook for 68 minutes.

  12. Step12:Add water lake powder. Add leeks after the pot is out. Put leeks after the pot is out. Let the remaining temperature of the food cook the flavor of leeks.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Stewed crab with mashed potato

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Stewed crab with mashed potato recipes

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