Homemade meat floss

lean meat:250g octagon:34 cinnamon:half dried pepper:several onion:one ginger:several raw:2 scoops veteran:1 spoon salt:moderate amount sugar:moderate amount https://cp1.douguo.com/upload/caiku/f/9/e/yuan_f995fd6c3b2d179d57934eeab633471e.jpg

Homemade meat floss

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Homemade meat floss

My own meat floss is safe and healthy

Cooking Steps

  1. Step1:The best choice of lean meat with less gluten affects the tast

  2. Step2:Dice

  3. Step3:It's better to put all the seasonings into the pot and stew in a pressure cooker

  4. Step4:Skimming foa

  5. Step5:Take out the minced meat from the meat mixing cup of my cooking machine, and put the meat into the fresh-keeping bag. Use a rolling pin to break it and then tear it because I am lazy It is convenient and fast to use the cooking machin

  6. Step6:Take it out and put it into a pan, stir fry it in sesame oil until it's loose, because I like seaweed and add seaweed

  7. Step7:Bagging (because the kid next door sent a dog picked up by the side of the road to take care of the dog. He didn't take photos, he didn't have a bad shape

Cooking tips:There are skills in making delicious dishes.

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How to cook Homemade meat floss

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Homemade meat floss recipes

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