Chinese pasta

beef:50g tomato:2 pea:a handful kernels:a handful cowpea:a handful chili:1 yellow pepper:1 long spaghetti:one garlic cloves:2 ketchup:half bowl black pepper powder:8 marinated beef:8 chili powder:8 butter:8 salt:8 olive oil:8 raw:8 starch:8 shallots:8 https://cp1.douguo.com/upload/caiku/e/6/f/yuan_e6a0499258a34b75898442676618209f.jpg

Chinese pasta

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Chinese pasta

The combination of Chinese and Western food in foreign countries and countries will always miss the dishes at home. The tomato pasta here is too Western style. I don't like this pure tomato flavor very much. So I added a lot of vegetables and chilli pasta. It's a bit heavier than western style, but it's very delicious.

Cooking Steps

  1. Step1:Put some spaghetti in the pot. Add a little salt. There's plenty of time to soak. About an hour. In this way, the cooking time will be much shorter. The picture shows a good spaghetti.

  2. Step2:Prepare all materials while making noodles. Chop garlic, red pepper, yellow pepper, tomato, cowpea and corn pea. Forget to take a picture of the beef. Cut the beef. Put in a spoonful of thirteen spices. A spoonful of raw soy sauce. Half a spoonful of starch. A spoonful of olive oil. Marinate for half an hour.

  3. Step3:Heat the hot water in the pot. Add the pasta and a spoon of salt. Boil. (cook the pasta for about 5 minutes if it's soaked for a long time, and cook it for about 10 minutes if it's soaked for a short time according to personal preferences. Cook it for a while if it's hard to eat.) fry the pan at the same time. Add a little olive oil. Put garlic in the medium heat and stir fry. Add pepper and stir fry.

  4. Step4:Then put in the beef. Stir fry until it's broken. Put in the vegetable granules. Make sure the peas are ripe.

  5. Step5:Finally, add diced tomatoes. Stir fry until the water comes out. Finally, add half a bowl of ketchup. Season with salt, chili powder and black pepper powder. Pasta sauce finished.

  6. Step6:Cook the pasta. Take it out. Pass the cold water over. Put it in the plate. Add a small piece of butter and stir. This can improve the fragrance and prevent the pasta from sticking.

  7. Step7:Finally, pour in pasta sauce. Add some scallions.

  8. Step8:That's how headstrong you are.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Chinese pasta

Chinese food recipes

Chinese pasta recipes

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