Chinese Food
Bean skin in cold sauce
(81275 views)
Food and wine
Cooking ingredients
Cooking Steps
Step1:Sliced bean skin after soaking in warm wate
Step2:Put salt in boiling water. Scald it. Take it out
Step3:Pepper and other condiments are poured into the plate. The oil in the pot is boiled. Directly pour into the plate and mix well
Step4:Mix the ingredients and taste them. Then mix them into the bean skin
Cooking tips:There are skills in making delicious dishes.
