Chinese Food
Braised chicken
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Home cooking. It's a favorite of my wife's family. I also like it. Haha. Of course. It's also a favorite of my baby. It's like braised pork^_^
Cooking ingredients
Cooking Steps
Step1:Material preparatio
Step2:The plain chicken is cut into slices about 6cm thick. Add peanut oil to the pot and heat it. Add ginger and stir fry. You can also add some anise.
Step3:Put the plain chicken in the hot oil pan. Fry the two sides until golden. Fry them thoroughly. Otherwise, they will not taste good. But don't fry them black.
Step4:Fry one batch and change anothe
Step5:Return the fried chicken slices to the pot. Add sugar, soy sauce, salt and water. Cook until the water is thin. Turn it over and add MSG to taste. Simmer for 1 minute. Out of the po
Step6:Put it on the plate. Drizzle it with chives. Open it.
Cooking tips:There are skills in making delicious dishes.
