Chinese Food
Langya potato
(82187 views)
I remember when I was very young. My mother cooked it for me several times. Later, when I grew up, I bought it outside. My mother didn't cook it for me either. Now I'm big. I can cook it for the whole family.
Cooking ingredients
Cooking Steps
Step1:Peel and wash potatoes.
Step2:Cut into wolfteeth with a flower knife. Wash the starch out in the water.
Step3:Add water to the pot. Put in the potato chips. If you like crispy ones, you can start the pot in about 15 minutes. If you like soft ones, boil them for a while.
Step4:Put it into a large basin after cooking. Put soy sauce, vinegar, red oil, chili noodles, pepper, cumin powder, sugar, salt, monosodium glutamate, scallion and sesame oil into it and mix well.
Step5:Finished product.
Cooking tips:1. Potatoes can not only be boiled with water, but also fried. It's just a little greasy. Just as you like. 2. Put it into a large basin to stir it. There are skills in making delicious dishes.
