Chinese Food

Cooking Steps

1. 

   Step1:Thousand pages of tofu, celery, scallion, garlic, pepper, green pepper, cut well for standb

2. 

   Step2:Thousands of pages of tofu and beef intestines in pan fried yellow for preparatio

3. 

   Step3:It's better to take oil absorption paper to control the oi

4. 

   Step4:Pour oil into the pot, stir fry onion, garlic, pepper and green peppe

5. 

   Step5:Stir fry celer

6. 

   Step6:Pour in soy sauce (I use delicious and a little old soy sauce) Pixian bean paste, stir fry a little and evenl

7. 

   Step7:Stir fry the tofu and beef intestines into the pot, stir fry the tofu evenly, then stir fry for 30 seconds, put in a spoon of sugar, and stir for 30 seconds to get out of the po

8. 

   Step8:Delicious dried bean cur