Chinese Food
Fried flowers
(82775 views)
I used to live in the south. I haven't eaten the night market in the past 20 years. I seldom eat this kind of spicy food. My boyfriend is from the north. He came to his home for the first time. He took me to the night market in the evening. That's how I fell in love with this huaha.
Cooking ingredients
Cooking Steps
Step1:Step 1. Prepare materials. Hua HA is ready to be soaked and washed. Ginger, garlic and scallion are ready to be cut. Pepper is ready to be cut. Red pepper is ready to be cut. Put it on a plate for later use.
Step2:The second step is to stir fry. Put in the ginger, garlic, pepper and two spoonfuls of bean paste in the oil pan. Then put in the washed huaha. Stir fry for a few minutes. Put in the green onion and red pepper. Continue to stir fry until the huaha is fully opened. Then pour in the cooking wine (beer) and soy sauce. Stir twice. Cover the pan and boil for a few minutes. Then put in the salt and sugar. Continue to stir fry.
Step3:Stir fry until the soup is less and less. Start the pot and dish. It's just like this. It's very delicious.
Cooking tips:You can use cooking wine or beer. You can also use huaha to soak in clear water instead of light salt water. Otherwise, you won't vomit dirty things. There are skills in making delicious dishes.
