Sesame soda cake

butter:40g sugar:35g milk:50g baking soda:2g salt:2g chicken sauce:8g low gluten flour:160g sesame:3g https://cp1.douguo.com/upload/caiku/9/4/2/yuan_947ff91dbd8c12060705f31f9d862222.jpg

Sesame soda cake

(83000 views)
Sesame soda cake

-

Cooking Steps

  1. Step1:Melt the butter.

  2. Step2:Add milk, sugar, salt and chicken sauce. Mix well.

  3. Step3:Sift in low gluten flour, baking soda and sesame. Mix well.

  4. Step4:Roll the dough on the oiled paper into thin sheets, and use the biscuit mold to print the desired patterns.

  5. Step5:Move the oiled paper and the printed biscuit mold onto the baking tray. Put them into the oven. Bake at 150 ℃ for 15 minutes. Cool and serve.

Cooking tips:You can also add South milk or other condiments according to your preference, but you need to reduce the amount of salt and chicken juice. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Sesame soda cake

Chinese food recipes

Sesame soda cake recipes

You may also like

Reviews


Add Review