Chinese Food

Cooking Steps

1. 

   Step1:Soak dried mushroom, squeeze dry water, dice minced mushroom and scallio

2. 

   Step2:Wash and boil the glutinous rice. Don't put too much water in it. It's OK to boil it hard

3. 

   Step3:Hot oil in the pot. Add the diced food, stir fry it well. Add the oil. Add the delicious food

4. 

   Step4:Stir the glutinous rice and the fried dishes wel

5. 

   Step5:Just wrap the rice in the dumpling ski

6. 

   Step6:Steam for ten minutes. Delicious.

7. 

   Step7:Succes