Every time I go to HK, I will eat m-kee's hot pancakes at breakfast time. It's very memorable. I don't know if I can eat it in China. Let's try it.
Step1:Put the butter in a bowl and microwave it to a liqui
Step2:Mix eggs, milk and liquid butter wel
Step3:Flour. Baking powder, sifted and mixed with suga
Step4:Mix the above powder and liquid materials to a powder free stat
Step5:Spread butter on the pan. Pour in the batter (a little thicker and better in the taste). Heat the pan until the bottom is slightly dry. Bake on the opposite side
Cooking tips:There are skills in making delicious dishes.