Chinese Food
Shrimp and vegetable congee
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Cooking ingredients
Cooking Steps
Step1:Chop vegetables and was
Step2:Remove the head and tail of shrimps and wash them for later us
Step3:Sliced ginger for later us
Step4:Add a little olive oil into the rice cooker and add water to make the rice powder.
Step5:Pour some tender meat powder into the shrimp and stir evenl
Step6:Boil for five minutes and pour the shrimps, vegetables and ginger into the pot. Add 1 / 3 spoon of pepper powder, 1 / 4 spoon of chicken essence and 1 spoon of salt.
Cooking tips:There are skills in making delicious dishes.
