Cooking Steps

1. 

   Step1:Add egg to flour, then add water and flour. The flour should be soft and not too hard. The cake will be very hard if it is hard.

2. 

   Step2:Roll the dough into pancakes ten minutes after waking up. Brush with oil and sprinkle with scallions and a little salt.

3. 

   Step3:Roll up from one side and grow into strips. Form several sections and roll them into the same one in the picture and roll them into pancake

4. 

   Step4:Put the rolled cake into the pot. After setting, turn it upside down and brush the oil on both sides to make it golden.