Chinese Food
Delicious vegetarian
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I didn't expect that the taste of tofu and mustard were so fragrant.
Cooking ingredients
Cooking Steps
Step1:The tofu is washed clean. Sprinkle some salt on both sides of the surface and marinate for two hours. Don't salt too much, or it will be too salty when fryin
Step2:Wash mustard and cut into sections. Cut ginger and tofu into small piece
Step3:Add peanut oil to the hot pot. Fry tofu for half a minute firs
Step4:Add ginger and mustard to stir fry. Add some salt when it's fast ripening. Stir fry.
Cooking tips:When you buy tofu, you can't buy the tofu that is too tender, easy to rot or too hard. When it's fried, it doesn't taste very good. There are skills in making delicious dishes.
