Cooking Steps

1. 

   Step1:The little silver carp bought from the supermarket should be cleaned first and then soake

2. 

   Step2:Prepare seasonings. Ginger, pepper, pepper, suga

3. 

   Step3:Oil at low temperature. Stir fried pepper and ginge

4. 

   Step4:Add the fluffy little silverfish. Fry until golde

5. 

   Step5:Pour in cooking wine, add soy sauce and sugar, color, add chili noodles and salt to fix the taste, then add water and cook for 10 minutes without over boiling the little whitebait

6. 

   Step6:Collect juice and start cookin

7. 

   Step7:Cool ca

8. 

   Step8:Remarks - the order of adding salt, sugar and chilli noodles can be determined according to personal eating habits. The taste of the appeal is salty, spicy, slightly sweet, and will not be dry after eating too much