Chestnut and chicken soup (electric pressure cooker version)

chestnut:8 chicken:8 ginger, jujube, salt, oil, sugar:8 https://cp1.douguo.com/upload/caiku/d/9/9/yuan_d92c9acb4ea368f21adbc13904fdd959.jpg

Chestnut and chicken soup (electric pressure cooker version)

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Chestnut and chicken soup (electric pressure cooker version)

Simple and convenient. Nutrition

Cooking Steps

  1. Step1:Put the chestnut in the pot and add some water to boil it. Boil it for another three or four minutes and then stop the fire. Pull it up and peel it. (peel when it's hot. Otherwise, it's not so easy to peel when it's cold.

  2. Step2:Wash and cut the chicken. Put it in the electric pressure cooker. Add salt, ginger and a little sugar. Stir fry it. Then add water. Put the chestnut and dates down. Cover the lid. Adjust to the soup position

  3. Step3:Seasoning with chicken essence before cookin

  4. Step4:Haha. Finished product drawin

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Chestnut and chicken soup (electric pressure cooker version)

Chinese food recipes

Chestnut and chicken soup (electric pressure cooker version) recipes

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