Chinese Food
Sweet and sour spareribs
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I don't know how to cook many dishes. Sweet and sour pork ribs are one of my favorite dishes. So I can do several ways. Today I will write one of them first. Another day I will write a super simple recipe for sweet and sour pork ribs.
Cooking ingredients
Cooking Steps
Step1:Put water in the pot. Put ribs into the pot in cold water. Boil until the water boils, and a layer of blood will float on the water surface. Take it out. Then wash it thoroughly with warm water and drain it for standby.
Step2:Add vegetable oil to the pot. Keep it on medium heat.
Step3:Stir fry ginger, sea pepper and pepper in oil to taste.
Step4:Stir fry the ribs.
Step5:Add water to the ribs just now.
Step6:Add 30g vinegar, 40g raw soy sauce, 30g cooking wine and scallion to taste.
Step7:Heat up. Cover and simmer for 10 minutes.
Step8:Uncover. Add 60 grams of vinegar and 70 grams of sugar. Stir fry until juicy.
Step9:Just install the tray.
Cooking tips:There are skills in making delicious dishes.
