Chinese Food
Refreshing ear silk
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The pig ears bought back are already cooked food. In the past, I bought back the cooked pig's ears and cut them directly. Today, the dishes on the table are more meaty. So we should consider how to serve the pig's ears, mix them into fresh cold dishes, and balance the dietary structure.
Cooking ingredients
Cooking Steps
Step1:Prepare main material
Step2:Cut the pig's ears. It doesn't matter if you can't cut it too thin. It's more chewy if you cut it thick.
Step3:Cut the pepper. Remove the seeds. It won't be too hot. (spicy food can be reserved
Step4:Cut the pepper and carrot into thin shreds. Wash and control the drying of radish seedlings. Mix well with shredded ear and seasoning.
Step5:A glance out of the pot.
Cooking tips:Cooked food is salty. Don't put salt when mixing. There are skills in making delicious dishes.
