
Step1:Prepare a chicken leg for cleanin

Step2:Put some water into the pot and boil it. Blanch the chicken legs. Remove the grease and impurities. Rinse with water after blanching

Step3:In the pot, add water again, add ginger slices, prickly ash, seasoning and salt, then put chicken legs into the pot and boil for 20 minutes, turn off the heat. In the pot, simmer for 30 minutes. Use the hot gas in the pot to simmer the chicken legs. The meat is fresh and tender with good taste

Step4:Drumsticks are boiled in the pot until they taste delicious

Step5:Stew chicken legs again to save time. Add some water to the pot and cook quail eggs for 10 minutes

Step6:The boiled quail eggs are soaked in cold water, so the skin is very good

Step7:Soon the skin of quail eggs will be gone

Step8:After the chicken legs are stewed, wash them with cold water and soak them in cold water for a while to drain them for standb

Step9:Chop the chicken legs into strips and put them into the plat

Step10:Put some base oil in the pot and stir fry peanuts over low hea

Step11:The peanuts are peeled. It's a bit big this time

Step12:Chop peanuts into small pieces for later us

Step13:Cut the cilantro into pieces for us

Step14:Mix chili oil, pepper oil, sesame oil, sesame oil, oyster oil, first-class soy sauce, vinegar, sugar, pepper and monosodium glutamate and pour them on chicken legs evenl

Step15:Chopped peanuts sprinkled on chicken leg

Step16:Chopped cilantro is also sprinkled on the chicken le

Step17:Quail eggs are placed next to chicken legs in two part

Step18:Decorate it with wolfberr

Step19:It will be a success if you fight for the golden egg with slobber and drumstick

Step20:I haven't tasted my saliva yet. I really swallow it again and again

Step21:Kowtow chicken is now a popular delicacy in the north and south of the river

Step22:My dear, has your mouth flowed into the plate?

Step23:This flavor is the best in the world.
Cooking tips:There are skills in making delicious dishes.