Step1:Prepare a chicken leg for cleanin
Step2:Put some water into the pot and boil it. Blanch the chicken legs. Remove the grease and impurities. Rinse with water after blanching
Step3:In the pot, add water again, add ginger slices, prickly ash, seasoning and salt, then put chicken legs into the pot and boil for 20 minutes, turn off the heat. In the pot, simmer for 30 minutes. Use the hot gas in the pot to simmer the chicken legs. The meat is fresh and tender with good taste
Step4:Drumsticks are boiled in the pot until they taste delicious
Step5:Stew chicken legs again to save time. Add some water to the pot and cook quail eggs for 10 minutes
Step6:The boiled quail eggs are soaked in cold water, so the skin is very good
Step7:Soon the skin of quail eggs will be gone
Step8:After the chicken legs are stewed, wash them with cold water and soak them in cold water for a while to drain them for standb
Step9:Chop the chicken legs into strips and put them into the plat
Step10:Put some base oil in the pot and stir fry peanuts over low hea
Step11:The peanuts are peeled. It's a bit big this time
Step12:Chop peanuts into small pieces for later us
Step13:Cut the cilantro into pieces for us
Step14:Mix chili oil, pepper oil, sesame oil, sesame oil, oyster oil, first-class soy sauce, vinegar, sugar, pepper and monosodium glutamate and pour them on chicken legs evenl
Step15:Chopped peanuts sprinkled on chicken leg
Step16:Chopped cilantro is also sprinkled on the chicken le
Step17:Quail eggs are placed next to chicken legs in two part
Step18:Decorate it with wolfberr
Step19:It will be a success if you fight for the golden egg with slobber and drumstick
Step20:I haven't tasted my saliva yet. I really swallow it again and again
Step21:Kowtow chicken is now a popular delicacy in the north and south of the river
Step22:My dear, has your mouth flowed into the plate?
Step23:This flavor is the best in the world.
Cooking tips:There are skills in making delicious dishes.